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Coffee Cream Ale

This incredibly smooth and creamy brew is perfect for any type of beer drinker. We took our highly drinkable cream ale recipe and made some cool twists on it. First we took a bag of freshly roasted Tanzania Peaberry Vanzibar coffee from our good friends at Flying Rhino Coffee Roaster and did a 24 hour cold steep post ferment. Second we transferred it and hit with a beer gas blend to carbonate it to make it seriously creamy. This is truly a well balanced gem of a beer with just the right amount of coffee.

Product Description

A.B.V.
5.2%
I.B.U.
22
Release Date
Limited
Availability Type:
Draft
Yes
Growler Fills
Yes
Six Pack
No
Twelve Pack
No
Cans
No
Keg
Tier 2

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